Deep and intense carmine red in color with violet notes at the rim. The complex nose offers outstanding aromas of ripe black fruits such as figs and blackberries complemented by notes of crème de cassis, while spices such as cayenne pepper appear over a backdrop of dark chocolate, which masterfully envelopes subtle aromas of leather and tobacco. Silky on the palate with perfectly rounded tannins that trigger an explosion of the fruit on the mid-palate.